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Limey Avocado Semifreddo
Serves 8
Meaning “half cold” in Italian, think of semifreddo as sliceable ice cream. This lime-forward riff on the elegant cold treat teams up with coconut cream and trendy avocado to keep it dairy free but still oh-so-rich tasting. And since you don’t need an ice cream maker or any other fancy equipment to make it, it’s easy to whip up when the heat is on.
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Ingredients
- 1 1/2 cups (350 mL) coconut cream
- 2 avocados
- 1/3 cup (80 mL) honey or agave syrup
- 1/3 cup (80 mL) fresh basil
- Zest and juice of 2 limes
- 1/2 cup (125 mL) raw pistachios, chopped
- 1 cup (250 mL) raspberries (optional)
- 2 oz (56 g) grated white chocolate (optional)
Nutrition
Per serving:
- calories 312
- protein 6g
-
fat
22g
- saturated fat 8g
- trans fat 0g
-
carbohydrates
29g
- sugars 19g
- fibre 6g
- sodium 13mg
