Cherry and Blood Orange Kombucha Spritz

Serves 2 | Ready in 5 minutes

Published Mar 1, 2019 Updated Mar 5, 2019

Cherry, Blood Orange, and Ginger Kombucha Spritz

Based on an Italian spritz, this non-alcoholic kombucha version brings warming ginger, cherry juice and orange together for a fancy beverage that adults and kids will love. [callout]

Berry bright

Make this recipe sparkle even brighter by using a berry- or hibiscus-flavored kombucha base. [/callout]

Ingredients

Ice, as needed
1/2 cup ginger kombucha or ginger beer
1/4 cup unsweetened cherry juice
2 Tbsp blood orange juice or vegan orange juice
1/4 cup club soda
Orange peel, to garnish

Nutrition

Per serving:

calories 42
protein 0g
fat 0g
carbs 33g
- sugar 22g
- fiber 0g
sodium 21mg

Directions

Fill cocktail shaker or tall drinking glass with a handful of ice.

Add all ingredients except orange peel and stir for 30 seconds, until shaker or glass is ice cold. Pour into 2 glasses, garnish with orange peel and enjoy.