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Carrot Cake Oatmeal Loaf with Maple Braised Apple
Serves 5
With this premade breakfast loaf, you need not hover over a pot of simmering grains in the morning to serve up oatmeal. Grated carrot adds moisture, while the tender apple topping shows you’re willing to go to the extra effort to satisfy Mom’s palate. Both the loaf and apple topping can be made at least three days in advance. If following a gluten-free diet, use oats and oat flour that are certified gluten free.loa
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Ingredients
Nutrition
Per serving:
- calories 407
- protein 12g
- fat < 15g
-
- saturated fat 5g
- trans fat 0g
- carbohydrates (24 g sugars, < 61g
- fibre) 9g
- sodium < 54mg
