2 tbsp.(or 1 tbsp. juice) Dandelion
2 tbsp. (or 1 tbsp. juice) Hawthorn
2 tbsp. (or 1 tbsp. juice) Yarrow
May also be prepared using dandelion juice and yarrow juice only. Pour 1 cup of boiling water over 1 tsp. of mixture, steep for ten minutes and drink one to three times daily. (Dilute juices in a glass of water and take one to three times daily.) Optional: add a 1/2 cup of carrot juice every other day.
Source: alive Magazine (pre-2000)