The complexities of the human brain can leave both a scientist and layperson a tad awestruck. Research is beginning to elucidate the fascinating connections between everyday experiences of fatigue, insomnia, and depression and inflammation in the brain.
Low-grade, systemic inflammation can be simmering unnoticed for years, and eventually target the brain and nervous system in a process known as neuroinflammation. Neuroinflammation can cause cognitive changes and increase the risk of diseases such as multiple sclerosis and Alzheimer’s.
Quelling chronic inflammation can improve your mental well-being today and preserve your cognitive function in the years to come.
Inflammation is a finely tuned biological defence system designed to maintain the body’s equilibrium. When the body perceives tissue damage or infection, it triggers inflammation as a protective response. A deep wound in the hand, for instance, causes the body to trigger acute inflammation in the area as a first aid measure.
The redness, swelling, pain, heat, and loss of function in the hand are five hallmark signs and symptoms of acute inflammation. Once the wound is cleaned and stitched, the hand will begin to heal and the body will turn off the inflammation response.
But if this defence system becomes dysregulated, inflammation can persist for months to years in the absence of an actual threat. Chronic inflammation can be triggered by recurring episodes of acute inflammation, unresolved infections, exposure to harmful physical or chemical compounds, or genetic susceptibility.
Advanced age and deficiencies in antioxidants, vitamins, and minerals can impair the body’s ability to resolve inflammation.
The sneaky thing about chronic inflammation is that it often goes unnoticed. Unlike the cardinal signs of acute inflammation, the signs and symptoms of chronic inflammation can be subtle and diverse. Fatigue, insomnia, depression, anxiety, constipation, diarrhea, acid reflux, changes in weight, joint and muscle pain, and frequent infections may indicate chronic inflammation.
Left unchecked, chronic inflammation can reduce life expectancy and contribute to the development of conditions such as diabetes, metabolic syndrome, autoimmune diseases, cancer, depression, arthritis, allergies, COPD, and neurodegenerative diseases.
Food | Anti-inflammatory effects |
cacao | intake has been shown to have an anti-inflammatory effect |
fish | are rich in omega-3 fatty acids—a higher intake is associated with lower levels of the inflammatory marker C-reactive protein (CRP) |
green tea | polyphenols in green and black tea are associated with a reduction in CRP |
berries | antioxidants and polyphenols may protect against inflammation |
olive oil | mitigates pro-inflammatory markers tumour necrosis factor (TNF) and interleukin-6 (IL-6) |
tomatoes | regular consumption of tomato juice, rich in the antioxidant lycopene, has been shown to reduce inflammation among overweight women |
broccoli sprouts | compound has been shown to attenuate obesity-related inflammation |
whole grains | consumed regularly, have been shown to reduce systemic low-grade inflammation |
beans | have been shown to reduce low-grade inflammation among those with cardiometabolic diseases |
avocado | consumed once per day, is associated with a decrease in CRP |
mushrooms | rich in anti-inflammatory polysaccharides, which may be helpful in diseases related to inflammation |
Supplement | Effect on neuroinflammation |
fish oil | has anti-inflammatory effects that may benefit brain function and slow cognitive decline |
zinc | deficiency is associated with an increased susceptibility to chronic inflammation; research suggests zinc is involved in the regulation of the permeability of the blood-brain barrier |
magnesium | deficiency increases pro-inflammatory cytokines; research shows a role for magnesium in the management of migraine, depression, anxiety, and stroke |
resveratrol | modulates the inflammatory response and may be protective in neurodegenerative diseases such as Alzheimer’s |
curcumin | has antioxidant and anti-inflammatory properties, and may be helpful for brain function after concussion |
vitamin C | antioxidant properties maintain proper functioning within the central nervous system and may be helpful in the management of neurodegenerative diseases |
vitamin D | supplementation has been shown to improve cognitive function and behaviour among those with ADHD, schizophrenia, and bipolar disorder |
vitamin E | plays a role in regulating the central nervous system, and may be helpful in the management of Alzheimer’s and Parkinson’s diseases |
selenium | deficiency is associated with cognitive decline and increases seizures in epilepsy |