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Irene McGuinness

Irene McGuinness

Irene McGuinness is a writer, recipe developer, food stylist for numerous magazines and corporations, and alumna of the Writer’s Studio at Simon Fraser University

LATEST FROM IRENE MCGUINNESS

Poached Wild Salmon with Avocado Chive Cream and Sugar Snaps
Food

Poached Wild Salmon with Avocado Chive Cream and Sugar Snaps

Vegetarian Paella
Food

Vegetarian Paella

Sweet and Spicy Quinoa, Cabbage, and Apple
Food

Sweet and Spicy Quinoa, Cabbage, and Apple

Persian Cuisine
Food

Persian Cuisine

Celebrate its soulful, savoury flavours
Carrot and Pistachio Halwa
Food

Carrot and Pistachio Halwa

Lime and Saffron Chicken Kabobs (Joojeh Kabab)
Food

Lime and Saffron Chicken Kabobs (Joojeh Kabab)

Persian Eggplant and Herb Salad with Caramelized Onions
Food

Persian Eggplant and Herb Salad with Caramelized Onions

Winter Soup with Beans and Leafy Greens (Ash-e-Reshteh)
Food

Winter Soup with Beans and Leafy Greens (Ash-e-Reshteh)

Cooking With Wine
Food

Cooking With Wine

From simple to spectacular
Perfect Sweet Wine Winter Pears
Food

Perfect Sweet Wine Winter Pears

Sparkling Zabaglione with Winter Tropical Fruits
Food

Sparkling Zabaglione with Winter Tropical Fruits

Spicy Turkey Ragu Bolognese
Food

Spicy Turkey Ragu Bolognese

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