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Allison Day, RHN

Allison Day, RHN

Allison Day, RHN, is a nutritionist, blogger, and cookbook author. Check out her cookbooks, Whole Bowls and Purely Pumpkin (Skyhorse Publishing, 2016). 

LATEST FROM ALLISON DAY, RHN

Coconut Cream Melon Halves with Almond Dukkah and Berries
Food

Coconut Cream Melon Halves with Almond Dukkah and Berries

Serves 4.
Raw—and Wonderful!
Food

Raw—and Wonderful!

A heat-free kitchen primer
A Week of Living Vegan
Food

A Week of Living Vegan

Your plant-based meal plan
Pulled Jackfruit with Slaw and Gluten-Free Cornbread
Food

Pulled Jackfruit with Slaw and Gluten-Free Cornbread

Serves 6.
Romaine and Sorghum Salad with Coconut Green Goddess
Food

Romaine and Sorghum Salad with Coconut Green Goddess

Serves 4.
Family-Style Hummus and Vegetable Platter
Food

Family-Style Hummus and Vegetable Platter

Serves 6.
Warm Roasted Vegetables with Barley and Tempeh
Food

Warm Roasted Vegetables with Barley and Tempeh

Serves 4.
“Butter” Tofu Apple Curry
Food

“Butter” Tofu Apple Curry

Serves 4.
Why Not Roast?
Food

Why Not Roast?

Kick up the heat; turn up the flavour
Roasted Maple-Mustard Pork over Brussels Sprout Pilaf
Food

Roasted Maple-Mustard Pork over Brussels Sprout Pilaf

Serves 4.
Roasted Eggplant and Broccoli Noodles with Five-Spice Ground Tofu
Food

Roasted Eggplant and Broccoli Noodles with Five-Spice Ground Tofu

Serves 6.
Roasted Smoky Tomatoes with Swiss Chard and Eggs
Food

Roasted Smoky Tomatoes with Swiss Chard and Eggs

Serves 4.
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